Pirastro Oliv E Double Bass 4/4-3/4

2

Double bass string

  • Single E string
  • For 3/4 - 4/4 double bass
  • Chrome steel on gut
  • 241400
disponibil din Septembrie 2006
numărul articolului 195514
unitate de vânzare 1 bucată(ăţi)
Series / Brand Oliv
length 4/4 - 3/4
ball-end No
loop-end Yes
core-material Gut
1.150 lei
Transport gratuit incl. TVA
în stoc
în stoc

Acest produs e disponibil în stoc și poate fi expediat imediat.

Informații despre livrare
Expediere preconizată până Luni, 29.04.
1

2 Evaluările clienților

4.5 / 5

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2 Recenzii

google translate gb
Din păcate a intervenit o eroare. Vă rugăm încercați din nou mai târziu.
A
Fantastic string
Anonim 13.02.2016
I am a classical musician playing on a Krattenmacher 5-stringer. I have for many years used Eudoxa, but due to lack of availability now have Oliv G, A, E and Eudoxa D, B.

Compared to Eudoxa E, the first thing you notice is the greater intensity of sound. The string feels as though you need slightly more weight with the bow, but it also speaks easily, if a little later than the Eudoxa. It is a huge dark sound, less bright and with fewer treble overtones than Eudoxa. It is a deep "purr", but if you want a loud attack it will take the windows out! I have had the string on a week now, and it is starting to develop more colour and any suspicion of wolf notes is disappearing as the instrument settles to the new tension (I think it is about 5lb less than Eudoxa E). It is actually thicker than my B string, which is kind of wierd for a bit, but now I love the feel of the thicker guage.

Pizzicato I am still working on a bit, it seems to respond better to being stroked with a slow release and it varies a lot according to which part of the string you use.

In short, it is much more of an orchestral sound than the Eudoxa, darker and less brilliant. It is just as resonant despite the thicker guage, and is making the remaining Eudoxas sound a bit flabby. Not sure I am ready for an Oliv B though! BTW, make sure it is fitted correctly at the tailpiece, bridge and nut.
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